shrimp skin radish pill
by health fairy
the radish balls were eaten secretly before taking photos. Different from the practice of other places, we add flour. We add sweet potato powder in Shanwei, which is very q-shaped. Every time we make this soup, it is robbed.
raw materials: radish, sweet potato powder, shrimp skin, scallion, salt and soy sauce.
practice steps:
Step 1: wash and peel the radish and scrape it with a tool.
Step 2: add two tablespoons of salt and mix well for 2 minutes, and then squeeze out the water. The water must be squeezed dry. It's easier to pinch the ball later.
Step 3: add a little sweet potato powder to the surface, don't add it all, and don't mix it well. The radish has a lot of water, and there will be water constantly. From the place with powder on the surface, grab a handful of radish shreds the size of a ball, and use the water of a carrot to penetrate into the powder, so that it can be kneaded into a ball shape. A radish ball is successful. Knead it and then add powder.
Step 4, finished meatballs.
Step 5: steam in the pot for 15 minutes, which can also be eaten and is relatively sweet. The color of home-made sweet potato powder will not be very white.
Step 6: heat the oil in a hot pot, fry the balls until the surface is yellowish, add soy sauce and stir fry evenly.
Step 7: add shrimps and scallions and stir fry them evenly to bring them out of the pot.
Step 8, finished product.
tips:
the Q bullet of radish ball is sweet, coupled with the crispness of shrimp skin on the surface and the faint smell of green onion flowers, the taste is rich and perfect.
from the works of health preserving Fairies in the food world.
do you like this recipe? Welcome to praise, comment and forward. Welcome to pay attention to the food world, learn dishes well, and follow me to ~